Bring Chicken Bacon Ranch Sliders to your next event. Everyone will love them. How can they not? The combination of chicken, bacon, ranch, and melted cheese is always a winning combo!
🥰 Why You'll Love This Recipe
- Perfect for Parties, Game Day, and Watch Parties: These little sandwiches are a crowd-pleaser that everyone will love!
- Easy Dinner: These bacon ranch chicken sliders also make for an easy dinner. Pair it with chips and a fruit salad to complete your meal.
- Comfort Food: Bacon, ranch, and chicken on sweet Hawaiian rolls are a perfect combination
- Leftovers: These are even better the next day. Seriously, take them to work the next day. They are so good!
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🧀 Ingredients & Substitutions
Slider Buns: I love using sweet Hawaiian rolls, but any slider bun will do!
Shredded Chicken: Use shredded rotisserie chicken, leftover chicken, or make your own. I have two super easy ways to make shredded chicken breasts.
Ranch Seasoning: Ranch seasoning gives the sliders a much stronger flavor than ranch dressing.
Mayo: Helps to bind the ingredients together and keeps the sandwiches from being dry.
Shredded Cheddar Cheese: If you don't have cheddar cheese, you can use smoked gouda, Monterey jack, or pepper jack cheese for a little kick.
Everything Bagel Seasoning: This seasoning adds flavor and a little pizzazz to the sliders, but if you can't find it in the grocery store, just leave it out.
Full ingredient list with quantities in the recipe card below
🔪 How to Make Chicken Bacon Ranch Sliders
Step 1: Mix together shredded chicken, chopped crispy bacon, red onion, mayo, and ranch seasoning.
Step 2: Cut through the middle of your rolls. Add sliced tomatoes, chicken mixture, and shredded cheese to the rolls.
Step 3: Brush the top of your rolls with melted butter. Sprinkle with everything bagel seasoning.
Step 4: Cover the rolls loosely with aluminum foil, bake for 15 minutes, then uncover and bake for 8 minutes.
Variations
Make it Spicy: add pickled jalapenos and swap out cheddar cheese for pepper jack.
BBQ: These would be so good if you add BBQ sauce to the sliders before adding the cheese.
🥗 Other Appetizers
If you are making these sliders for a party, holiday get-together, or game-day snack, I listed a few other appetizers that would pair great with these sandwiches.
- Chips and Salsa
- Pigs in a Blanket - They can be air-fried or baked.
- Wings
- Fruit Salad
- Buffalo Chicken Dip
- Chicken Quesadillas with The Best Quesadilla Dipping Sauce
❓ Recipe Questions
If you have leftover sliders, store them in an airtight container in the fridge for 3-4 days. Reheat them in the microwave or eat them cold. They are good either way!
It typically includes poppy seeds, sea salt, sesame seeds, garlic powder, and onion powder.
Easy Chicken Bacon Ranch Sliders
Ingredients
- 2 cups shredded chicken
- 8 slices of cooked bacon chopped
- ½ cup chopped red onion
- ¼ cup mayo
- 3 tablespoons ranch seasoning
- 1 package of Hawaiian rolls
- 2 small tomatoes thinly sliced
- ¾ cup shredded cheddar cheese
- 1 tablespoon melted butter
- 2 teaspoons everything bagel seasoning
Instructions
- Preheat the oven to 350°F. Line a large baking sheet with parchment paper.
- In a large bowl, mix together shredded chicken, chopped bacon, red onion, mayo, and ranch seasoning.
- Cut the loaf of rolls in half so there is a top and bottom. Place the bottom half on the prepared baking sheet. Place sliced tomatoes on the buns, then add the chicken mixture. Sprinkle with shredded cheese and add the top half of the buns.
- Brush with melted butter, then sprinkle with everything bagel seasoning.
- Cover the rolls loosely with foil and bake for 15 minutes, then uncover and bake for 8 minutes or until lightly golden.
Nutrition
The nutritional information provided is an estimate and may vary based on the ingredients used.
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