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–+ servings
Tuna cakes with Sweet Chili sauce on them in a meal per container with broccoli

Sweet Chili Baked Tuna Cakes

Lower calorie version of a classic with a sweet and spicy twist. These Sweet Chili Tuna Cakes are a must for any tuna lover.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 8 Tuna Cakes
Calories 270kcal
Author Megan

Ingredients

  • 2 cans of light yellow-fin tuna drained
  • 1 eggs
  • ¼ cup mayo
  • 2 teaspoons of soy sauce
  • ⅓ cup of sweet chili sauce
  • ½ teaspoon of salt
  • ½ teaspoon of red pepper flakes
  • 1 teaspoon of ginger
  • 1 cups of whole grain panko crumbs

Instructions

  • Heat oven to 375 degrees. Spray a large baking sheet with non stick spray.
  • Mix together all the ingredients in a large bowl. Make 8 patties, place them on the cooking sheet. 
  • Bake for 10 minutes. Flip the patties. Bake for another 10 minutes. Let them cool for 5 minutes on the baking sheet.

Nutrition

Serving: 2Tuna Cakes | Calories: 270kcal