Try this Chamoy Fruit Salad with fresh fruit, chamoy sauce, and Tajin seasoning for a spicy, tangy delight.
Prep Time 30 minutesminutes
Total Time 30 minutesminutes
Servings 8Servings
Ingredients
4cupscubed watermelon¼ watermelon
4cupscubed pineapple1 pineapple
4cupsmangos4-5 mangos
4cupscantaloupe1 cantaloupe
Lime wedges for toppings
2teaspoonsTajin seasoningfor topping to taste
6tablespoonschamoy saucefor topping to taste
Instructions
Start by cubing the watermelon, pineapple, mangoes, and cantaloupe into bite-sized pieces. Aim for uniform cubes.
Add all the fruit to a large bowl. Sprinkle Tajin seasoning, and drizzle chamoy sauce over the fruit.
Gently toss the fruit together to mix the flavors.
Serve immediately for the freshest taste.
Add extra lime wedges on the side for those who love an extra zesty flavor. You can also sprinkle additional Tajin or chamoy to taste.
Notes
This recipe is best enjoyed fresh. If you need to prepare it ahead of time, cut the fruit and store it in the refrigerator. Just before serving, drain any excess liquid, then mix in the chamoy sauce and Tajín.