Air Fryer Smoked Sausage (3 Ways)

Sausage in a bun, with potatoes and with BBQ sauce

https://meganvskitchen.com/smoked-sausage-in-air-fryer/

Air Fryer Smoked Sausage (3 Ways)

3 ways to air fry smoked sausage that will give you an easy dinner in less than 30 minutes. Serve them on a bun, smothered in BBQ sauce, or with potatoes.

Course Main Course

Cuisine American

Keyword Air Fryer Smoked Sausage

Total Time 15

Servings People

Calories 315kcal

Author Megan

Ingredients

Smoked Sausage in a Bun

4 fully cooked smoked sausage links about 3-4oz each
4 hot dog buns
Toppings: mustard relish, ect.

BBQ Kielbasa

14 ounces of smoked kielbasa sausage or smoked turkey sausage
2-4 tablespoons of your favorite bbq sauce

With Potatoes

1 lb golden potatoes
14 oz smoked kielbasa sausage Cut into ½ inch pieces chunks
2 Tablespoons olive oil
½ teaspoon salt
¼ teaspoon black pepper
½ teaspoon garlic powder
½ teaspoon cayenne pepper

Instructions

Smoked Sausage in a Bun

Preheat the air fryer to 375F.
Place sausage in the air fryer basket and cook for 8-10 minutes
Add buns in there for the last 2-3 minutes
Let sausage rest for 3 minutes

BBQ Kielbasa

Preheat the air fryer to 400F.
Cut sausage into ½" pieces. Toss with bbq sauce and place in the air fryer basket.
Cook for 7-8 minutes, shaking the basket halfway through cooking.
Serve with more bbq sauce.

With Potatoes

Preheat the air fryer to 375F.
Cut potatoes quarters. Add them to a bowl with olive oil, salt, pepper, garlic powder, and cayenne. Toss until the potatoes are well coated.
Place potatoes in the air fryer basket and cook for 6 minutes, until they are soft and start to brown.
Shake the air fryer basket. Add sliced sausage and cook for another 8-10 minutes or until they begin to brown.

Notes

nutritional information is for ¼ of a 14oz Hilshire Farm Polska Kielbasa Smoked Sausage

Nutrition