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+ servings
Pigs in a Blanket on a wooden plate with mustard
https://meganvskitchen.com/air-fryer-pigs-in-a-blanket/

Air Fryer Pigs In a Blanket

air fryer pigs in a blanket make for some of the best party appetizers. They are cute and fun, 100% crowd pleaser!
Course Appetizer
Cuisine American
Keyword Air Fryer, Air Fryer Pigs In a Blanket, Pigs In a Blanket
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 24 mini pigs in a blanket
Calories 69kcal
Author Megan

Ingredients

  • 1 package of crescent dough
  • 24 mini sausage links I used Hillshire Farm Lit'l Smokies
  • 1 egg whisked
  • everything bagel seasoning
  • Non stick spray

Instructions

  • Pre heat air fryer to 325F degrees
  • Unroll the crescent dough. Pinch together the seams of 2 triangles to make a rectangle. Cut the rectangle into thirds using vertical cuts. Next, cut the smaller rectangles in half to make 6 triangles in total, as pictured.
    How to cut crescent rolls
  • Wrap a triangle around each mini sausage and lightly pinch the seam of the dough to seal. Place them on a baking sheet or plate.
  • Whisk the egg and brush it on the top of each pig in a blanket. Sprinkle with everything bagel seasoning.
  • Spray the air fryer with nonstick spray. Place the pigs in a blanket in the air fryer about 1 inch apart. You might need to work in batches. Cook for 5-6 minutes, or until the dough starts to turn golden brown.
  • Pair them with dipping sauces and serve warm.

Notes

To Cook In The Oven: Preheat the oven to 350 degrees. Bake for 17-19 minutes.
 

Nutrition

Serving: 1Pig in a Blanket | Calories: 69kcal | Carbohydrates: 4.4g | Protein: 2g | Fat: 4.6g