Stuffed Turkey Meatballs

- 40 minutes - 10 ingredients - serve with    salad or pasta

Lets make an easy dinner...

Ingredients

Ingredients

– 1 lb. ground turkey  – ½ cup parmesan    cheese – ⅓ cup panko  – 1 egg – 1 tsp. Italian    seasoning – ½ tsp. salt – ½ tsp. pepper – 32 mozzarella ball     pearls  – 2-4 tbsp. olive oil – 1 jar of marinara   sauce

Step 1

Step 1

 In a large bowl mix together the ground chicken, parmesan, panko, egg, Italian seasoning, salt, and pepper with your hands.

Step 2

Step 2

Form 16 balls. Make a well in the center of the meatballs, place two mozzarella balls in the middle, and reform the meatball.

Step 3

Step 3

Add enough olive oil to a large oven-proof pan to coat the bottom. Cook the meatballs over medium-high heat until brown, flip, and cook until that side has browned.

Step 4

Step 4

Transfer the meatballs to a plate and drain the excess oil. Add marinara sauce to the pan, then nestle the meatballs in the sauce.

Step 5

Step 5

Bake at 350F for 15-20 minutes or until the meatballs are cooked through.

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