Ground Turkey Teriyaki Rice Bowl
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- 30 minutes
- 530 calories
- veggie packed
Lets make an easy dinner...
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Ingredients
Ingredients
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Cook rice as directed
Step 1
Step 1
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Tips
If you are sensitive to salt, don’t add any to your rice. The saltiness of the teriyaki sauce may be enough.
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Combine the teriyaki sauce ingredients together and set aside.
Step 2
Step 2
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Cook ground turkey over medium heat until brown.
Step 3
Step 3
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Add your vegetables to the pan and cook for 3 minutes, then add teriyaki sauce and cook for 4-6 more minutes.
Step 4
Step 4
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Add ¼ of the rice and ground turkey teriyaki to a bowl.
Step 5
Step 5
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