Carnitas Enchiladas

Why you need to make these enchiladas:

[{"selector":"#anim-38453c78-cd14-47b7-9744-9c1b0bc400f3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7ebdd18d-13a1-4d34-9fb4-eb37783c06f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Grab the Recipe!

Ingredients for carnitas

Ingredients for enchiladas

Make carnitas either in a slow cooker or dutch oven

Spread the enchilada sauce on the bottom of the baking dish. Place carnitas and cheese in tortillas. Roll the tortillas tightly and place them in the baking dish.

Pour the remaining enchilada sauce over the tortillas and sprinkle with the remaining cheese.

Bake at 375F for 20 to 25 minutes or until hot and bubbly. Let stand 5 minutes before serving.

Get this recipe at Megan Vs Kitchen

[{"selector":"#anim-78ae6b90-f0ed-4b37-ba2c-9c14b1491cec","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-92fef87f-d590-46d2-9c54-264537775b29","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-00aef7fe-1e0d-44a4-9c32-e91243864dad","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c491ca37-81b2-4b8f-9f76-0850911a8de6","keyframes":{"transform":["translate3d(-117.97753%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Make This Recipe!

Relax with Quick & Easy Dinners!

[{"selector":"#anim-54dbf773-2527-46a3-9f3e-891f5d8b1c6f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Join the email list to get this e-book along with quick and easy recipes each week! Join the email list to get this e-book along with quick and easy recipes each week! Sign Up

Carnitas Enchiladas

Why you need to make these enchiladas:

- The carnitas is so easy to make in the slow cooker! - This is an easy meal to throw together on a weeknight.

Ingredients for carnitas

Ingredients for carnitas

- pork roast - onion - garlic - jalapeno - orange juice - spices

Ingredients for enchiladas

Ingredients for enchiladas

- tortillas - enchilada sauce - carnitas - Mexican cheese

Make carnitas either in a slow cooker or dutch oven

Step 1:

Spread the enchilada sauce on the bottom of the baking dish. Place carnitas and cheese in tortillas. Roll the tortillas tightly and place them in the baking dish.

Step 2: Fill Tortilla

Pour the remaining enchilada sauce over the tortillas and sprinkle with the remaining cheese.

Step 3:

Bake at 375F for 20 to 25 minutes or until hot and bubbly. Let stand 5 minutes before serving.

Step 4:

Get this recipe at Megan Vs Kitchen

Relax with Quick & Easy Dinners!