Air Fryer Balsamic Chicken

- 2 hours - 7 ingredients - serve with rice and broccoli

Ingredients

[{"selector":"#anim-87d730d9-c85f-4e80-9664-dcd550cdfe55","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d8c9e2d4-fd38-4a53-ac7f-70d46346f916","keyframes":{"transform":["translate3d(-115.92356%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-62292788-148f-4fdd-9633-08df20c94f12","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-47918128-64e1-4e7b-ae6c-640de5264ff1","keyframes":{"transform":["translate3d(-114.42007%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

In a large bowl whisk together olive oil, balsamic vinegar, and salt. Add chicken then cover the bowl and let sit in the fridge for 30 minutes to 5 hours.

[{"selector":"#anim-ab581c40-1b63-41ca-b694-6b27f2280d8b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a317424b-9d10-41d3-878f-f4533a36ea44","keyframes":{"transform":["translate3d(-115.04703%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-362cf977-107e-4242-b7ee-5c582a71d439","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a6401e4b-50ca-4a44-9a9a-c414ce4d9575","keyframes":{"transform":["translate3d(-115.3605%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

In a small dish mix together the Italian seasoning, garlic, and onion powder,

[{"selector":"#anim-43131618-7e9d-40b2-a7e2-50b0fd352f89","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-86f3bcd8-b958-4114-8350-aad9210abb95","keyframes":{"transform":["translate3d(-115.3605%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3147d31a-1ea5-4467-94e1-9ac1896213d2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cc5cf05c-db73-4952-aa52-f9703984914f","keyframes":{"transform":["translate3d(-115.04703%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

Coat chicken in the seasoning, cook at 375F for 16 minutes.

[{"selector":"#anim-5e0341b3-d1d8-4e96-a475-af7343ef2165","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eada1527-c6dd-40fa-840d-eb678087ff43","keyframes":{"transform":["translate3d(-114.10658%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e66a492c-1583-4109-9df2-7525ece04982","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-384cade9-c76a-4eec-8946-f7d0ee59c5f9","keyframes":{"transform":["translate3d(-113.7931%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

Air Fryer Balsamic Chicken

- 2 hours - 7 ingredients - serve with rice and broccoli

Lets make an easy dinner...

Ingredients

Ingredients

– ⅓ cup olive oil – ⅓ cup Balsamic Vinegar – 1 teaspoon salt – 1- 1 ½ pounds of chicken breast – ½ tablespoon Italian seasoning – ½ teaspoon Garlic Powder – ½ teaspoon Onion Powder

In a large bowl whisk together olive oil, balsamic vinegar, and salt. Add chicken then cover the bowl and let sit in the fridge for 30 minutes to 5 hours.

Step 1

In a small dish mix together the Italian seasoning, garlic, and onion powder,

Step 2

Coat chicken in the seasoning, cook at 375F for 16 minutes.

Step 3

Easy Dinner Ideas

Sausage and Cheese Sandwich

Air Fryer Balsamic Chicken

Chicken Enchiladas with Green Sauce